Which Culinary Colleges Are Near Long Beach, CA?

Find out which schools near Long Beach, CA, offer culinary programs. See admissions requirements and school information for a culinary arts degree from a Long Beach-area college. Schools offering Baking & Pastry degrees can also be found in these popular choices.

Discover which schools near Long Beach have the kind of culinary degrees that are right for you. Preview four colleges with certificate and associate's-level training in culinary fields.

What You Need to Know

Students in the Long Beach area can find culinary arts programs offered at the certificate and associate's degree levels at many 2-year community colleges. These programs often offer specialization opportunities in fields like baking and pastry arts. Courses blend lecture study with practical opportunities in the kitchen facilities of restaurants, bakeries and catering companies. This hands-on work means that you typically won't find online program options in this field.

Certificate Programs in the Culinary Arts near Long Beach, CA

Cerritos College

The culinary arts program at Cerritos College leads to a Certificate of Achievement in either professional baking/pastry or professional chef training. The baking/pastry training consists of 18 credits, while the professional chef program is more extensive at 31 credits. Both programs utilize the kitchen and prep facilities of the Café Cerritos, which is open to the public. Courses in the professional chef program include food purchase and control, safety and sanitation, commercial meat and poultry production, commercial pantry items production and food costing. In addition to courses focusing on bakery and pastry, the shorter program includes courses in safety and sanitation and food purchase and control.

  • Program Name: Certificate of Achievement in Culinary Arts
  • Field of Study Options: Professional baking/pastry, professional chef
  • Program Length: 18-31 credits, depending on field of study
  • Tuition and Fees: $1,346 per year for in-state residents; $7,926 per year for out-of-state residents (2015-2016)
  • Admission Requirements: Assessment test; orientation; meet with a counselor
  • School type: 2-year public; 21,774 students (all undergraduate)

Long Beach City College

The Culinary Arts Department at Long Beach City College offers a 2-year program leading to a Certificate of Achievement in Culinary Arts. In order to participate, you're required to purchase a Culinary Arts Department uniform. Among the 38.5 units required in the program are courses in culinary skills and principles, safety and sanitation, garde manger, classical cuisine and nutrition. You're also required to complete two units per semester, for two semesters, of food service work experience. These practical sessions may be conducted at area facilities such as hotels, country clubs, restaurants or supermarkets. Recommended courses include baking and pastry, Viennese pastries and modern arithmetic. The school also offers short programs leading to a Certificate of Accomplishment in garde manger, the culinary arts of classical cuisine.

  • Program Name: Certificate of Achievement in Culinary Arts
  • Program Length: 38.5 units (three semesters)
  • Tuition and Fees: $1,182 per year for in-state residents; $7,398 per year for out-of-state residents (2015-2016)
  • Admission Requirements: Assessment test; orientation; meet with a counselor
  • School Type: 2-year public; 24,403 students (all undergraduate)

Pasadena City College

Through its Division of Engineering and Technology, Pasadena City College offers a program leading to a Certificate of Achievement in Culinary Arts. The program concentrates on one area of culinary arts each semester for four semesters. The areas include culinary arts and food services, food service production, quantity cooking techniques and special events management. You may opt to participate in elective courses that include baking and pastry, catering and a field experience. The school also offers shorter programs leading to an Occupational Skills Certificate in baking and pastry, catering or kitchen assistant.

  • Program Name: Certificate of Achievement in Culinary Arts
  • Program Length: 40 units (four semesters)
  • Tuition and Fees: $1,152 per year for in-state residents; $6,180 per year for out-of-state residents (2015-2016)
  • Admission Requirements: Assessment test; orientation; meet with a counselor
  • School Type: 2-year public; 26,611 students (all undergraduate)

Associate's Degree Programs in the Culinary Arts near Long Beach, CA

Cerritos College

The associate's degree program is essentially a continuation of the Certificate of Achievement. In addition to the required courses for the certificate program, you take the requisite general education courses and enough electives to make up the 60 units required for the associate's degree.

  • Program Name: Associate in Arts in Culinary Arts
  • Field of Study Options: Professional baking/pastry, professional chef
  • Program Length: 60 units total
  • Tuition and Fees: $1,346 per year for in-state residents; $7,926 per year for out-of-state residents (2015-2016)
  • Admission Requirements: Assessment test; orientation; meet with a counselor
  • School type: 2-year public; 21,774 students (all undergraduate)

Long Beach City College

The Culinary Arts Department requires you to complete 19 units of general education courses and 2.5 units of elective courses on top of the 38.5 credits required for a Certificate of Achievement to earn the Associate in Science in Culinary Arts. You must maintain at least a 2.0 GPA in all required courses. If you're thinking about continuing your education, you should consult an adviser about the transferability of courses and the 4-year schools you may want to consider.

  • Program Name: Associate in Science in Culinary Arts
  • Program Length: 60 units
  • Tuition and Fees: $1,182 per year for in-state residents; $7,398 per year for out-of-state residents (2015-2016)
  • Admission Requirements: Assessment test; orientation; meet with a counselor
  • School Type: 2-year public; 24,403 students (all undergraduate)

Los Angeles Trade Technical College

Los Angeles Trade Technical College offers an ACF-accredited program leading to an Associate in Arts through its Department of Culinary Arts. You have the option of studying professional baking or the more general culinary arts. Courses in the baking concentration include weights, measures and bakers' percentages; safety and sanitation; doughs and batters; ingredients; and various techniques. You participate in 21 hours each week of hands-on laboratory sections in the school's kitchen, restaurant, baking and catering facilities.

Consisting of instruction in such areas as sanitation, culinary preparation, nutrition, meats, restaurant management, accompanying dishes and butchery, the culinary arts major is a more broad-based curriculum. You specialize in one area, and your hands-on training will be largely focused on that specialty.

  • Program Name: Associate in Arts
  • Fields of Study Options: Culinary arts, professional baking
  • Program Length: Four semesters
  • Tuition and Fees: $1,220 per year for in-state residents; $7,016 per year for out-of-state residents (2015-2016)
  • Admission Requirements: Assessment test; orientation; meet with a counselor
  • School Type: 2-year public; 14,688 students (all undergraduate)

The Long Beach area is home to several culinary schools: Pasadena City College, Cerritos College and Long Beach City College are all colleges offering culinary certificate programs, with the latter two also providing associate's degrees along with Los Angeles Trade Technical College.

To continue researching, browse degree options below for course curriculum, prerequisites and financial aid information. Or, learn more about the subject by reading the related articles below:

  • 1. Degree Options:

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