Bachelor's Degree Programs in Food and Beverage Management

Review the program requirements and typical coursework for a bachelor's degree program in food and beverage management. Learn about online or hybrid degree options in this field, get info on your job options in the food and beverage industry and check the job outlook for food service managers. Schools offering Restaurant & Catering Management degrees can also be found in these popular choices.

What Are The Requirements for a B.S. in Food and Beverage Management?

A Bachelor of Science (B.S.) in Food and Beverage Management degree program typically requires you to take some general education courses, such as algebra, calculus, geology, statistics and English composition. If you're enrolled in a 2-part program, you're required to first complete an associate's degree in food and beverage management, and then complete the bachelor's degree in the concentration of your choice, such as food science.

Common Courses Food safety, alcohol service, dining services management, beverage appreciation, sanitation management
Learning Environment Traditional classroom, fully online and hybrid programs are available
Job Outlook (2014-2024) 5% growth for food service managers*

Source: *U.S. Bureau of Labor Statistics

What Courses Will I Take?

A bachelor's program in food and beverage management may include coursework, seminars, internships and study abroad opportunities. Some programs may allow you to focus on an area of concentration, such as beverage service management, resort management or entrepreneurship, although typical topics of study include:

  • Customer & guest service management
  • Hospitality cost accounting
  • Dining services management
  • Beverage appreciation
  • Food safety
  • Sanitation management
  • Responsible alcohol service
  • On-site food service

Can I Earn My Degree Online?

Some schools offer an online B.S. in Food and Service Management as part of their distance learning programs. In most schools, you'll find the same courses online as you'd find as an on-campus student. Although the degree may be part of an online program, you may be required to earn some credit hours on campus or by participating in on-the-job training.

Some online food and service management programs are degree-completion programs where you complete your associate's degree on campus and transfer into an online program for your bachelor's degree.

What Can I Do With My Degree?

Earning a bachelor's degree in food and beverage management will prepare you for a managerial position in the food and beverage industry where you can apply both your culinary skills and your business knowledge. You'll find career opportunities in restaurants and establishments that deal with the preparation and serving of food and beverages to customers.

According to the U.S. Bureau of Labor Statistics (BLS), employment of food service managers should increase by up to five percent between 2014 and 2024 (www.bls.gov). This growth will be driven by the greater demand for variety in food establishments. These establishments will require managers to oversee the food and beverage operations of the business.

To continue researching, browse degree options below for course curriculum, prerequisites and financial aid information. Or, learn more about the subject by reading the related articles below:

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