What Are the Courses of an Online Hotel & Restaurant Management Certificate Program?

Many colleges and universities offer hotel and restaurant management courses. A number of schools offer online certificate programs in this field of study as well. Read on to learn about the coursework you can expect in these programs. Schools offering Hotel & Restaurant Management degrees can also be found in these popular choices.

Overview of Online Hotel & Restaurant Management Certificate Programs

Online hotel and restaurant management certificate programs may include courses in business and management, food preparation and safety, and restaurant and hotel operations. These courses are designed to provide students with the skills necessary for beginning management careers in the hotel and restaurant management industry. Some schools providing online education in this field may award a diploma rather than a certificate.

Important Facts About This Field of Study

Degree Fields of Study Restaurant Management, Food Service Management, Food and Beverage Operations
Degree/Certificate Levels Certificate, associate's degree
Online Availability Some courses and certificate programs are available online.
Possible Careers Restaurant managers, managers of school cafeterias, hotel managers

Business and Management Courses

Hotel and restaurant management certificate programs offer courses in business and management that allow students the opportunity to acquire a marketable set of skills. Introductory courses might explore the functions of various segments of the industry or the duties of specific personnel. Marketing, costs, quality controls, financial accounting, and facilities management could be covered. Some other courses might look at human resource operations, competitive forces in the marketplace, and organizational behavior.

Food Preparation and Safety Courses

These online certificate program courses cover issues related to food service and food production, specifically nutrition, menu planning, and food purchasing. Programs might also address health and sanitation concerns as they relate to the hotel and restaurant management industry. As such, students could explore sanitary processes, along with quality control procedures.

Restaurant and Hotel Operations Courses

Courses in this area might focus on specific functions within restaurant and hotel management such as front office operations, room management, on-site food service, housekeeping, building maintenance, restaurant operations, engineering, and security. Students could also learn the importance of coordination and communication among these various operations.

To continue researching, browse degree options below for course curriculum, prerequisites and financial aid information. Or, learn more about the subject by reading the related articles below:

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The schools in the listing below are not free and may include sponsored content but are popular choices among our users. Tuition and costs will vary across programs and locations. Be sure to always request tuition information before starting a program.

Popular Schools

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