Which Schools Offer Cooking Classes in San Francisco, California?

Learn about cooking classes in or near San Francisco, California. Get information about programs available and program requirements to make an informed decision about your education. Schools offering Art of Cooking degrees can also be found in these popular choices.

See which of the 4 San Francisco-area schools previewed below offer the best cooking education for your needs as part of a certificate or associate's degree program.

What You Should Know

In general, employers often train cooks on the job. However, you might seek formal training in the San Francisco area within certificate and associate's degree programs offered at 2-year vocational and community colleges. You could complete a certificate in culinary arts, pastry & baking skills or cooking in as little as 2 semesters or up to 2 years time. Associate's degrees in culinary arts management, food preparation or hospitality studies might also be completed in 2 years and offer training in both cooking and management techniques. Lab classes, internships and other hands-on experiences are included. Check out the following summaries to find a program that seems like a good fit.

Culinary Certificate Programs near San Francisco

Contra Costa College

This program can prepare you for a position as a chocolatier, pastry cook, bread artisan, cake decorator or baker. You'll be required to take courses in food safety, food service fundamentals, commercial baking and preparation of pastry products, as well as a culinary lab class. Other courses cover restaurant desserts, cake finishing and ServSafe certification.

  • Program Name: Certificate of Achievement in Pastry and Baking Skills
  • Program Length: 52 credits
  • Tuition and Fees: $1,298 per year for in-state students; $7,542 per year for out-of-state students (2015-2016)
  • School Type: 2-year, public; 6,697 undergraduates

Diablo Valley College

Courses in this program include culinary math, cuisine fundamentals, garde manger and sanitation. You'll also learn to prepare fish, poultry and meat and take classes in baking and advanced cuisine. You're required to complete labs, as well as a work experience, an internship and/or independent study.

  • Program Name: Certificate of Achievement in Culinary Arts
  • Program Length: 2 years, full-time
  • Tuition and Fees: $1,298 per year for in-state students; $7,542 per year for out-of-state students (2015-2016)
  • Prerequisites: Tuberculosis screening
  • School Type: 2-year, public; 20,089 undergraduates

Laney College

In this 2-semester certificate program, you'll learn about culinary math and nutrition. You'll also take classes in food costs, recipes, ingredients, sanitation, sauces, soups and stocks. You'll also learn about food presentation and garde manger.

  • Program Name: Certificate of Proficiency in Cooking
  • Program Length: 2 semesters, full-time
  • Tuition and Fees: $1,156 per year for in-state students; $6,316 per year for out-of-state students (2015-2016)
  • School Type: 2-year, public; 10,548 undergraduates

Culinary Associate's Degree Programs near San Francisco

City College of San Francisco

You'll take core culinary courses and complete labs, along with participating in an internship. The labs take place in kitchens set up to simulate a fine dining restaurant, cafeteria, quick service café and bake shop. You'll take courses in restaurant operations, sous vide cooking, modern and classic sauces, cold kitchen, forcemeats, charcuterie and carving.

  • Program Name: Associate of Science in Culinary Arts Management
  • Program Length: 2 years, full-time
  • Tuition and Fees: $1,598 per year for in-state students; $7,554 per year for out-of-state students (2015-2016)
  • School Type: 2-year, public; 23,610 undergraduates

Contra Costa College

Through this program, you can take courses in food service fundamentals, food safety and modern and classical food preparation. Each semester, you'll take a culinary lab course. In the second, third and fourth semesters, you'll complete an occupational work experience.

  • Program Name: Associate in Science in Classical/Modern Food Preparation and Restaurant Training
  • Program Length: 4 semesters, full-time
  • Tuition and Fees: $1,298 per year for in-state students; $7,542 per year for out-of-state students (2015-2016)
  • School Type: 2-year, public; 6,697 undergraduates

Diablo Valley College

The baking and pastry concentration of the hospitality studies program prepares you to work in bakeries, restaurants and pastry shops, while the culinary arts emphasis gives you the background to start a career in the culinary arts. Both options include hands-on training.

  • Program Name: Associate of Science in Hospitality Studies
  • Field of Study Options: Baking and pastry, culinary arts
  • Program Length: 2 years, full-time
  • Tuition and Fees: $1,298 per year for in-state students; $7,542 per year for out-of-state students (2015-2016)
  • Prerequisites: Tuberculosis screening
  • School Type: 2-year, public; 20,089 undergraduates

There are at least 4 schools in the San Francisco area that provide education in the culinary arts: Laney College offers a certificate program, City College of San Francisco offers an associate's degree and Contra Costa College and Diablo Valley College offer both.

To continue researching, browse degree options below for course curriculum, prerequisites and financial aid information. Or, learn more about the subject by reading the related articles below:

  • 1. Degree Options:
The schools in the listing below are not free and may include sponsored content but are popular choices among our users. Tuition and costs will vary across programs and locations. Be sure to always request tuition information before starting a program.

Popular Schools

  • Penn Foster High School

    Penn Foster High School responds quickly to information requests through this website.

    Popular programs at Penn Foster High School:

    Online Programs Available

  • Auguste Escoffier School of Culinary Arts

    Auguste Escoffier School of Culinary Arts responds quickly to information requests through this website.

    Popular programs at Auguste Escoffier School of Culinary Arts:

    • Associate Programs
    • Certificates

    Campus Locations:

    • Texas: Austin
  • Wiregrass Georgia Technical College

    Campus Locations:

    • Georgia: Valdosta
  • West Virginia Northern Community College

    Campus Locations:

    • West Virginia: Wheeling
  • West Georgia Technical College

    Campus Locations:

    • Georgia: Waco
  • Waukesha County Technical College

    Campus Locations:

    • Wisconsin: Pewaukee
  • Washburn Institute of Technology

    Campus Locations:

    • Kansas: Topeka
  • Woodrow Wilson Rehabilitation Center

    Campus Locations:

    • Virginia: Fishersville
  • Vincennes University

    Campus Locations:

    • Indiana: Vincennes