Which Culinary Schools Are in the Indianapolis, Indiana Area?

Learn about culinary arts courses in Indianapolis, IN. Get details about programs available and their requirements to make an informed decision about your education. Schools offering Baking & Pastry degrees can also be found in these popular choices.

Are you searching for culinary programs in the Indianapolis, IN, area? Read on to learn about school and program options.

What You Need to Know

Although culinary programs in Indianapolis are scarce, you do have several program options at a local community college. You could earn a certificate in culinary arts or baking & pastry arts through completion of just 18 credits. Additionally, you might pursue an associate's degree in hospitality administration, with specialization choices of culinary arts or baking & pastry arts. Experience may be gained through the on-campus kitchen, and internships may be available. Read the following summaries to see if one of these programs might fulfill your needs.

Indianapolis Colleges with Culinary Arts Certificate Programs

Ivy Tech Community College

If you're interested in learning professional kitchen skills, Ivy Tech's hospitality administration program includes 18-credit certificate options designed for prospective chefs and pastry artists. These programs teach technical skills and theoretical background information. Required culinary arts courses include soups, sauces and stocks as well as basic food theory, nutrition and human relations management. The pastry arts program requires courses in sanitation and first aid, icings, cakes and classical pastries.

  • Program Name: Technical Certificate in Culinary Arts or Baking and Pastry Arts
  • Program Length: 18 credits
  • Tuition: About $4,115 per year in-state, $7,992 per year out-of-state (2015-2016)
  • School Type: 2-year, public; 91,179 students

Indianapolis Colleges with Culinary Arts Associate's Degree Programs

Ivy Tech Community College

Ivy Tech offers an associate degree program in hospitality administration with pastry arts or culinary arts concentration options. If you pursue the culinary arts concentration, some of the courses you are likely to take include fish and seafood, meat fabrication, classical cuisine and garde manger. The pastry arts concentration covers baking science, yeast breads and cake production. The curricula of both programs include classroom instruction and on-campus kitchen training, and your coursework is likely to also include an internship. To earn an associate's degree, you also must complete some general education courses, like English composition and mathematics.

  • Program Name: Associate of Applied Science in Hospitality Administration
  • Specialization Options: Culinary Arts or Baking and Pastry Arts
  • Program Length: 64 credits minimum
  • Tuition: About $4,115 per year in-state, $7,992 per year out-of-state (2015-2016)
  • School Type: 2-year, public; 91,179 students

To summarize the information, culinary programs are rare in Indianapolis, IN, however, Ivy Tech Community College offers a certificate and an associate's degree in culinary arts.

To continue researching, browse degree options below for course curriculum, prerequisites and financial aid information. Or, learn more about the subject by reading the related articles below:

  • 1. Degree Options:
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